Recipes
Brunch,
Dinner,
Vegan,
This recipe is a simple yet affective way to use up leftovers in your kitchen. This is a great addition to any vegan menu.
20 Mins
3
Brunch,
Dinner,
Vegan,
This spiced chickpea burger is a great addition to any vegan menu. Packed full of flavour, it is sure to keep your customers coming back for more.
40 Mins
4
Brunch,
Dinner,
This green goddess burger is set to be a hit for those looking to pack more greens into their diet. Simple to make, yet the perfect menu addition.
15 Mins
4
Brunch,
Dinner,
Add some nostalgia to your menus with Kara's milkshake profiteroles. Deliciously created using our wholesale doughballs, this recipe makes for a simple and tasty - but effective dessert in the kitchen.
25 Mins
6
Brunch,
Dinner,
A simple but effective Sunday treat, that taps into the indulgence trend. This Sunday dinner burger, which utilises our wholesale brioche bun, is great for using up leftovers but also good for the Instagram feed - because who doesn't love a Sunday dinner?!
60 Mins
4
Dinner,
Seasonal,
What’s better than a dirty messy burger? This dirty dunkin burger is great for pub menus looking to give customers a warm comforting experience using homemade gravy that will even rival KFC. All made the more decadent and delicious thanks to our wholesale brioche buns.
15 Mins
1
Dinner,
Seasonal,
Vegan,
Ahoy! With vegan fish becoming a must have menu item over the upcoming summer season, these fishless scampi burgers are set to be a hit among the hospitality sector this year. Featuring our brioche style seeded bun, these are guaranteed to be a crowd pleaser with both vegans and non-vegans!
15 Mins
2
Dinner,
Seasonal,
With retro dishes now becoming more popular, take the brioche ice cream bun trend to the valentines day level with this baked Alaska bun.
Simply pipe on meringue and top with sauce and it’s the perfect sharing dessert option.
10 Mins
1
Breakfast,
Brunch,
Seasonal,
Looking to use up leftover bread in your kitchen, try these bread pudding pancakes, top with left over condiments in your pantry to ensure nothing goes to waste.
10 Mins
1
Brunch,
Dinner,
Seasonal,
For all the Valentines lovers looking to dine out this February this burger served in a Kara brioche bun is a menu must have- will it be on your menus?
30 Mins
3
Seasonal,
Simple, yet effective. These Easter doughnuts are a great for your seasonal menus to encourage snacking or extra dessert occasions.
5 Mins
10
Breakfast,
Seasonal,
Upgrade your muffins this Easter season with Kara. Create tasty seasonal snacks in just a few simple steps with our thaw and serve muffins.
5 Mins
5
Brunch,
Dinner,
Seasonal,
Vegan,
Use Kara doughballs for a simple way to get the love into your pizza menus. Simply, thaw, roll and bake!
20 Mins
1
Dinner,
Vegan,
This spicy fried chicken burger is finger-licken good. A simple dish for anyone’s kitchen, both for professional chefs and home bakers.
25 Mins
2
Brunch,
Dinner,
Vegan,
We’ve recreated a British classic to give it a vegan twist. This coronation “chicken” baguette will be a menu staple this year, simple, yet truly comforting for the taste buds.
25 Mins
2