Recipes
Dinner,
Seasonal,
What’s better than a dirty messy burger? This dirty dunkin burger is great for pub menus looking to give customers a warm comforting experience using homemade gravy that will even rival KFC. All made the more decadent and delicious thanks to our wholesale brioche buns.
15 Mins
1
Dinner,
Seasonal,
Vegan,
Ahoy! With vegan fish becoming a must have menu item over the upcoming summer season, these fishless scampi burgers are set to be a hit among the hospitality sector this year. Featuring our brioche style seeded bun, these are guaranteed to be a crowd pleaser with both vegans and non-vegans!
15 Mins
2
Dinner,
Seasonal,
With retro dishes now becoming more popular, take the brioche ice cream bun trend to the valentines day level with this baked Alaska bun.
Simply pipe on meringue and top with sauce and it’s the perfect sharing dessert option.
10 Mins
1
Breakfast,
Brunch,
Seasonal,
Looking to use up leftover bread in your kitchen, try these bread pudding pancakes, top with left over condiments in your pantry to ensure nothing goes to waste.
10 Mins
1
Brunch,
Dinner,
Seasonal,
For all the Valentines lovers looking to dine out this February this burger served in a Kara brioche bun is a menu must have- will it be on your menus?
30 Mins
3
Seasonal,
Simple, yet effective. These Easter doughnuts are a great for your seasonal menus to encourage snacking or extra dessert occasions.
5 Mins
10
Breakfast,
Seasonal,
Upgrade your muffins this Easter season with Kara. Create tasty seasonal snacks in just a few simple steps with our thaw and serve muffins.
5 Mins
5
Brunch,
Dinner,
Seasonal,
Vegan,
Use Kara doughballs for a simple way to get the love into your pizza menus. Simply, thaw, roll and bake!
20 Mins
1
Dinner,
Vegan,
This spicy fried chicken burger is finger-licken good. A simple dish for anyone’s kitchen, both for professional chefs and home bakers.
25 Mins
2
Brunch,
Dinner,
Vegan,
We’ve recreated a British classic to give it a vegan twist. This coronation “chicken” baguette will be a menu staple this year, simple, yet truly comforting for the taste buds.
25 Mins
2
Dinner,
Vegan,
Catering for vegans need not be easier with Kara’s doughballs. Simply thaw, serve, roll and bake. This is the most versatile product in Kara’s product range, find out why today.
15 Mins
1
Brunch,
Vegan,
If you're looking for a delicious and vibrant salad to serve at your next gathering, look no further than this Kale Pomegranate Salad! Serve with Kara’s thaw and serve Petit Pan.
10 Mins
3
Dinner,
Sticky, spicy and its sure to be a favourite with customers. Serve with Kara’s newest launch, the seeded brioche bun for an indulgent must have burger option.
180 Mins
4
Brunch,
Dinner,
If you haven’t tried a pastrami burger, it’s a must. Piece of pastrami topped with Swiss cheese and pickled cabbage, and a creamy Russian dressing, great for a lunchtime menu options.
10 Mins
4
Brunch,
Dinner,
Seasonal,
Vegan,
Make your Jubilee afternoon tea menus even easier with these alternative ‘Eccles Cakes’ created using Kara Doughballs. Simple prove, fill and bake for a much loved classic treat.
10 Mins
20