Recipes
Dinner,
Use up your leftover bread in the kitchen with this bread pudding recipe. A traditional British dessert served with custard or cream.
45 Mins
4
Brunch,
Dinner,
Seasonal,
Vegan,
A British classic with a vegan twist, enjoy this tofu ‘fish’ and chips on your alternative jubilee menus this year.
45 Mins
4
Dinner,
Seasonal,
Vegan,
A British family favourite made simple in the kitchen using Kara doughballs.
60 Mins
8
Brunch,
Dinner,
Delicious and quick, great for starters or working lunch time offerings. Try our sticky Korean chicken.
10 Mins
1
Dinner,
Vegan,
With Japanese food trending this year try adding these katsu chicken burgers to your menus this year. They use up ingredients already in the kitchen and are great for all dietary requirements.
35 Mins
3
Dinner,
Seasonal,
A classic comforting dessert. Use up leftover bread in the kitchen with the ultimate queen of puds.
40 Mins
4
Brunch,
Vegan,
A healthy, vegan and satisfying dip that is great for starters or sharing menus.
25 Mins
4
Brunch,
Vegan,
Creamy spicy quest made with cashews and green chillies. This dip can be used as part of a starter with a bread basket or as part of a sharing platter.
10 Mins
4
Brunch,
Vegan,
Tasty and refreshing. This dip can be used as part of a starter with a bread basket or as part of a sharing platter. Vegan Recipe.
25 Mins
4
Brunch,
Vegan,
Get ready for the warmer weather with this date and butter bean salad. Serve with a tasty baguette or Artisan roll for added crunch. Vegan Recipe.
10 Mins
4
Brunch,
Vegan,
This simple yet satisfying salad is the only way to use up leftovers in the kitchen. Add croutons for an extra crunch! Vegan Recipe.
20 Mins
4
Dinner,
Vegan,
A simple but tasty tear and share recipe with a spicy kick, great as a side dish or for starter menus. Vegan Recipe.
25 Mins
4
Seasonal,
A simple, cheap and versatile dessert offering that is ideal for menus all year round. Serve with seasonal fruits and leftover brioche for extra crunch.
180 Mins
6
Seasonal,
Cheese stuffing balls are good to make after the big day to serve as appetizers or side dishes.
10 Mins
6
Seasonal,
A wholesome yet satisfying classic that is a great way to use up the leftover veggies in the kitchen.
20 Mins
6